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Baba Budan Process: Washed Variety: SL795, SLN6, SLN 5B, Chandragiri Cupping Score: 84.0 Altitude: 1,400 Weight: 50kg Bag Notes: Caramel, Brown Spices, Honey, Body/fullness	Asoproaa Natural Process: Natural Variety: Red & Yellow Catuai & Caturra Cupping Score: 85.5 Altitude: 1,400 Weight: 69kg Bag Notes: Blueberry, Caramel, Clove, Strawberry, Cherry, Lime	Pa-O Process: Natural Variety: Mixed Varieties Cupping Score: 86.5 Altitude: 1,500 Weight: 60kg Bag Notes: Cinnamon, Peach, Clove, Red Currant	Renacer Washed Process: Washed Variety: Bourbon, Pacas Cupping Score: 82.75 Altitude: 1,400 Weight: 69kg Bag Notes: Cacao Nibs, Caramel, Brown Spice
Thriveni Estate Red Honey Process: Red Honey Variety: SLN 9, SLN 795, CHANDRAGIRI Cupping Score: 85.0 Altitude: 1,200 Weight: 50kg Bag Notes: Cacao Nibs, Dried Dates, Honey, Black Cherry	Attapadi Tribal Anaerobic Lot #3P Process: Anaerobic Natural Variety: SLN 9, SLN 795, CHANDRAGIRI Cupping Score: 87.0 Altitude: 1,200 Weight: 50kg Bag Notes: Tropical Fruit, Floral, Pineapple, Brown Spice	St. Joseph Estate Anaerobic Lot #1Y Process: Anaerobic Natural Variety: Mixed Varieties Cupping Score: 86.5 Altitude: 1,200 Weight: 50kg Bag Notes: Apricot, Banana, Grapefruit, Raisin, Dark Chocolate	Thriveni Estate Anaerobic Process: Anaerobic Natural Variety: Mixed Varieties Cupping Score: 85.0 Altitude: 1,200 Weight: 50kg Bag Notes: Black Tea, Grapefruit, Dark Chocolate
Wa Lo Process: Natural Variety: Mixed Varieties Cupping Score: 85.5 Altitude: 1,500 Weight: 60kg Bag Notes: Cacao Nibs, Honey, Cherry, Cantaloupe	Yirgacheffe Idido Process: Anaerobic Natural Variety: Heirloom Cupping Score: 89.0 Altitude: 2,000 Weight: 60kg Bag Notes: Blueberry, Black Currant, Banana, Mango, Strawberry	Villa Galicia Marsellesa Anaerobic Honey Process: Anaerobic Honey Variety: Bourbon Cupping Score: 85.75 Altitude: 1,500 Weight: 69kg Bag Notes: Black Tea, Peach, Strawberry	Thriveni Estate Aerobic Lot #1R Process: Natural Variety: Mixed Varieties Cupping Score: 86.0 Altitude: 1,200 Weight: 50kg Bag Notes: Milk Chocolate, Brown Sugar, Brown Spices, Peach
Thriveni Estate Process: Natural Variety: Mixed Varieties Cupping Score: 85.5 Altitude: 1,200 Weight: 50kg Bag Notes: Passion Fruit, Brown Spice, Clove	Attapadi Tribal Lot #2PU Process: Natural Variety: SLN 9, SLN 795, CHANDRAGIRI Cupping Score: 86.5 Altitude: 1,200 Weight: 50kg Bag Notes: Grapefruit, Peach, Strawberry, Cantaloupe	Attapadi Tribal Lot #1B Process: Natural Variety: SLN 9, SLN 795, CHANDRAGIRI Cupping Score: 86.0 Altitude: 1,200 Weight: 50kg Bag Notes: Brown Spices, Passion Fruit, Clove	St. Joseph Estate Anaerobic Lot #3 Process: Anaerobic Natural Variety: Mixed Varieties Cupping Score: 86.0 Altitude: 1,200 Weight: 50kg Bag Notes: Apricot, Lime, Almond, Cantaloupe
BR Hills Anaerobic Process: Anaerobic Natural Variety: SLN 9, SLN 795, CHANDRAGIRI Cupping Score: 86.5 Altitude: 1,650 Weight: 50kg Bag Notes: Fruity, Blueberry, Brown Spice, Clove	Harazi Lot #422302 Process: Anaerobic Variety: Typica Cupping Score: 86.0 Altitude: 2,100 Weight: 30kg Bag Notes: Red Grape, Mandarin Orange , Blackberry, Dark Chocolate	Bener Meriah Natural Process: Natural Variety: Abyssinia, Ateng, Gayo1, Gayo 2, Timtim Cupping Score: 87.0 Altitude: 1,400 Weight: 60kg Bag Notes: Floral, Passion Fruit, Peach, Mandarin Orange , Strawberry, Cantaloupe	La Pastora Natural Process: Natural Variety: Caturra, Catuai, Costa Rica 95, Villa Sarchi Cupping Score: 86.0 Weight: 69kg Bag Notes: Blueberry, Pomegranate, Cinnamon, Apricot, Lemon, Red Currant, Red Apple, Lime