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Pa-O Process: Natural Cupping Score: 86.5 Notes: Cinnamon, Peach, Clove, Red Currant	Thogarihunkal Estate Lot #023 Process: Anaerobic Natural Cupping Score: 85.25 Notes: Black Pepper, Black Tea, Brown Spice, Pomegranate	Thogrihunkal Estate Process: Anaerobic Natural Cupping Score: 84.75 Notes: Black Pepper, Black Tea, Brown Spice, Pomegranate	SALE Muhura #B Natural Process: Natural Cupping Score: 85.75 Notes: Black tea , pomegrante , fruity , caramel
Melkodige Estate SH Process: Anaerobic Natural Cupping Score: 86.25 Notes: Cacao Nibs, Tropical Fruit , Floral, Orange	Melkodige Estate Anaerobic Process: Anaerobic Natural Cupping Score: 85.0 Notes: Tropical Fruit, Cacao Nibs, Floral, Orange	Las Mujeres Lot #106 Process: Natural Cupping Score: 85.25 Notes: Blueberry, Caramel, Strawberry , Roasted Almond	SALE Ibisi Lot #22097 A Natural Process: Natural Cupping Score: 86.0 Notes: Caramel, Pear, Apple, Black Tea
SALE Horizon Lot #A Natural Process: Natural Cupping Score: 86.0 Notes: Hibiscus, Dried Fig , Raisin , Dark Chocolate	SALE Gishyita Lot #E Natural Process: Natural Cupping Score: 85.0 Notes: Blueberry , Fruity , Red Grape , Hibiscus	SALE Gatsibo Lot #D Natural Process: Natural Cupping Score: 85.0 Notes: Blueberry, Pomegranate, Grapefruit	SALE Gatare Lot #22097 C Natural Process: Natural Cupping Score: 84.6 Notes: Caramel, Hibiscus, Raspberry, Vanilla
Caixas de Frutas Process: Natural Cupping Score: 84.5 Notes: Cacao Nibs, Caramel, Milk Chocolate, Roasted Hazelnut	Cafe Directo Natural Process: Natural Cupping Score: 86.5 Notes: Milk Chocolate, Apricot, Rasberry, Brown Spice, Peach, Hint of lemon

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