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Kiboko Lot #194 Natural Process: Natural Variety: Bourbon Cupping Score: 86.75 Altitude: 1,900 Weight: 60kg Bag Notes: Blueberry, Strawberry , Cacao Nibs, Fruity	SALE Kageyo Lot #22192 Washed Process: Washed Variety: Bourbon Cupping Score: 85.75 Altitude: 2,000 Weight: 60kg Bag Notes: Black Currant, Floral, Orange, Pomegranate, Tea Rose	Kiboko Lot #22158 Natural Process: Natural Variety: Bourbon Cupping Score: 86.75 Altitude: 1,900 Weight: 60kg Bag Notes: Blueberry, Strawberry , Cacao Nibs, Fruity	Thogarihunkal Estate Lot #023 Process: Anaerobic Natural Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI Cupping Score: 85.25 Altitude: 1,350 Weight: 50kg Bag Notes: Black Pepper, Black Tea, Brown Spice, Pomegranate
Thogrihunkal Estate Process: Anaerobic Natural Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI Cupping Score: 84.75 Altitude: 1,350 Weight: 50kg Bag Notes: Black Pepper, Black Tea, Brown Spice, Pomegranate	SALE Muhura #B Natural Process: Natural Variety: Bourbon Cupping Score: 85.75 Altitude: 1,800 Weight: 60kg Bag Notes: Black tea , pomegrante , fruity , caramel	SALE Mbare Lot #C Natural Process: Natural Variety: Bourbon Cupping Score: 85.25 Altitude: 1,800 Weight: 60kg Bag Notes: Fruity , Peach , Heavy Body , Dried Fruit	Melkodige Estate SH Process: Anaerobic Natural Variety: SLN9, SLN 795 Cupping Score: 86.25 Altitude: 1,200 Weight: 50kg Bag Notes: Cacao Nibs, Tropical Fruit , Floral, Orange
Melkodige Estate Anaerobic Process: Anaerobic Natural Variety: SNL 9, SLN 795 Cupping Score: 85.0 Altitude: 1,200 Weight: 50kg Bag Notes: Tropical Fruit, Cacao Nibs, Floral, Orange	Melkodige Estate Lot #1&11 Process: Anaerobic Natural Variety: SLN9, SLN 795 Cupping Score: 86.25 Altitude: 1,200 Weight: 50kg Bag Notes: Cacao Nibs, Tropical Fruit , Floral, Orange	Lwe Kaung Process: Natural Variety: Mixed Varieties Cupping Score: 86.0 Altitude: 1,500 Weight: 60kg Bag Notes: Blueberry, Tropical Fruit, Cacao Nibs, Caramel	Las Guacamayas Process: Natural Variety: Mixed Varieties Cupping Score: 83.75 Weight: 69kg Bag Notes: Cacao Nibs, Cinnamon, Roasted Peanuts
Ismaeli Lot #47-39 Process: Anaerobic Variety: Jaadi Cupping Score: 85.0 Weight: 30kg Bag Notes: Brown Spice, Clove, Cassia	Isimbi Washed Process: Washed Variety: Bourbon Cupping Score: 84.0 Altitude: 1,700 Weight: 60kg Bag Notes: Black Currant, Black Tea, Pomegranate, Cardamom	Inzovu Washed Process: Washed Variety: Bourbon Cupping Score: 83.25 Altitude: 1,750 Weight: 60kg Bag Notes: Cacao Nibs, Caramel, T ea like	SALE Ibisi Lot #22097 A Natural Process: Natural Variety: Bourbon Cupping Score: 86.0 Altitude: 1,800 Weight: 60kg Bag Notes: Caramel, Pear, Apple, Black Tea
Hti Ta Maung Process: Natural Variety: Mixed Varieties Cupping Score: 86.75 Altitude: 1,500 Weight: 60kg Bag Notes: Vanilla, Cinnamon, Apricot	SALE Horizon Lot #A Natural Process: Natural Variety: Bourbon Cupping Score: 86.0 Altitude: 1,800 Weight: 60kg Bag Notes: Hibiscus, Dried Fig , Raisin , Dark Chocolate	Gualme Washed Process: Washed Variety: Catuai Organi Cupping Score: 85.25 Altitude: 1,500 Weight: 69kg Bag Notes: Tobacco, Brown Spices, Honey, Maplesyrup	SALE Gishyita Lot #E Natural Process: Natural Variety: Bourbon Cupping Score: 86.75 Altitude: 1,800 Weight: 60kg Bag Notes: Blueberry , Fruity , Red Grape , Hibiscus