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Honduras

Santa Barbara Honey
Process: Honey
Variety: Catuai, Caturra
Cupping Score: 86.5
Altitude: 1,500
Weight: 69kg Bag
Notes:
Brown Sugar, Strawberry, Blackberry, Lime
Las Mujeres Lot #106
Process: Natural
Variety: Parainema, IHCAFE,90, Lempira
Cupping Score: 85.25
Weight: 69kg Bag
Notes:
Blueberry, Caramel, Strawberry , Roasted Almond

Green Coffee Calendar


Our Coffee Calendar is a great tool that informs you on when you can expect our coffees to land