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Yirgacheffe Idido Process: Anaerobic Natural Variety: Heirloom Cupping Score: 89.0 Altitude: 2,000 Weight: 60kg Bag Notes: Blueberry, Black Currant, Banana, Mango, Strawberry	New! Guji Korma Process: Natural Variety: Heirloom Cupping Score: 87.0 Altitude: 2,000 Weight: 60kg Bag Notes: Blueberry, Brown Sugar, Brown Spices, Apricot, Strawberry, Grape	Yirgacheffe Wodesa Process: Natural Variety: Heirloom Cupping Score: 87.0 Altitude: 2,100 Weight: 60kg Bag Notes: Milk Chocolate, Caramel, Pineapple, Red Apple, Lime	New! Gedeb Beriti Process: Natural Variety: Heirloom Cupping Score: 86.75 Altitude: 2,000 Weight: 60kg Bag Notes: Blueberry, Jasmine, Black Tea, Floral, Rasberry, Mango
New! Yirgacheffe Gedeb G3+ Process: Natural Variety: Heirloom Cupping Score: 85.0 Altitude: 2,000 Weight: 60kg Bag Notes: Jasmine, Cacao Nibs, Peach