Worka Chelchele Black Honey
Worka Chelchele Black Honey
Farmers selectively handpick cherry and deliver it to Worka Chelichele washing station. At the station, employees hand sort incoming cherry to remove any under- or over-ripes or damaged cherry. Then, parchment and remaining mucilage is transferred to some of the station’s 360 raised drying beds. Coffee is raked frequently to ensure even drying. All drying beds are marked with a code that makes it simple to keep track of traceability and processing status.
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