Process: Natural
Variety: Heirloom
Cupping Score: 87.0
Altitude: 2,300
Weight: 60kg Bag
Notes:
Blueberry, Jasmine, Black Currant, Black Tea, Chocolate, Banana, Peach
Process: Natural
Variety: Heirloom
Cupping Score: 86.5
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Mango, Grapefruit, Peach, Cantaloupe
Process: Natural
Variety: Bourbon
Cupping Score: 86.75
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Strawberry , Cacao Nibs, Fruity
Process: Anaerobic Natural
Variety: SLN9, Chandragiri
Cupping Score: 87.25
Altitude: 1,200
Weight: 50kg Bag
Notes:
Complex, Mango, Peach, Sweet , Dried Fruit
Process: Washed
Variety: Bourbon
Cupping Score: 85.75
Altitude: 2,000
Weight: 60kg Bag
Notes:
Black Currant, Floral, Orange, Pomegranate, Tea Rose
Process: Natural
Variety: Bourbon
Cupping Score: 86.75
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Strawberry , Cacao Nibs, Fruity
Process: Honey
Variety: Caturra
Cupping Score: 86.0
Altitude: 1,350
Weight: 69kg Bag
Notes:
Black Currant, Floral, Honey, Maplesyrup, Red Apple, Hint of lemon
Process: Anaerobic Natural
Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI
Cupping Score: 85.25
Altitude: 1,350
Weight: 50kg Bag
Notes:
Black Pepper, Black Tea, Brown Spice, Pomegranate
Process: Anaerobic Natural
Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI
Cupping Score: 84.75
Altitude: 1,350
Weight: 50kg Bag
Notes:
Black Pepper, Black Tea, Brown Spice, Pomegranate
Process: Natural
Variety: Bourbon
Cupping Score: 85.75
Altitude: 1,800
Weight: 60kg Bag
Notes:
Black tea , pomegrante , fruity , caramel
Process: Natural
Variety: Bourbon
Cupping Score: 85.25
Altitude: 1,800
Weight: 60kg Bag
Notes:
Fruity , Peach , Heavy Body , Dried Fruit
Process: Anaerobic Natural
Variety: SLN9, SLN 795
Cupping Score: 86.25
Altitude: 1,200
Weight: 50kg Bag
Notes:
Cacao Nibs, Tropical Fruit , Floral, Orange
Process: Anaerobic Natural
Variety: SNL 9, SLN 795
Cupping Score: 85.0
Altitude: 1,200
Weight: 50kg Bag
Notes:
Tropical Fruit, Cacao Nibs, Floral, Orange
Process: Anaerobic Natural
Variety: SLN9, SLN 795
Cupping Score: 86.25
Altitude: 1,200
Weight: 50kg Bag
Notes:
Cacao Nibs, Tropical Fruit , Floral, Orange
Process: Natural
Variety: Mixed Varieties
Cupping Score: 86.0
Altitude: 1,500
Weight: 60kg Bag
Notes:
Blueberry, Tropical Fruit, Cacao Nibs, Caramel
Process: Natural
Variety: Mixed Varieties
Cupping Score: 83.75
Weight: 69kg Bag
Notes:
Cacao Nibs, Cinnamon, Roasted Peanuts
Process: Natural
Variety: Caturra
Cupping Score: 86.25
Weight: 69kg Bag
Notes:
Cinnamon, Red Apple, Blackberry
Process: Natural
Variety: Red Bourbon
Cupping Score: 84.75
Altitude: 1,850
Weight: 60kg Bag
Notes:
Tropical Fruit, Vanilla, Caramel, Mandarin Orange
Process: Anaerobic
Variety: Jaadi
Cupping Score: 85.0
Weight: 30kg Bag
Notes:
Brown Spice, Clove, Cassia
Process: Anaerobic
Variety: Jaadi
Cupping Score: 85.0
Weight: 30kg Bag
Notes:
Brown Spice, Clove, Cassia