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Kiboko Lot #194 Natural
Process: Natural
Variety: Bourbon
Cupping Score: 86.75
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Strawberry , Cacao Nibs, Fruity
Kageyo Lot #22192 Washed
Process: Washed
Variety: Bourbon
Cupping Score: 85.75
Altitude: 2,000
Weight: 60kg Bag
Notes:
Black Currant, Floral, Orange, Pomegranate, Tea Rose
Kiboko Lot #22158 Natural
Process: Natural
Variety: Bourbon
Cupping Score: 86.75
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Strawberry , Cacao Nibs, Fruity
Thogarihunkal Estate Lot #023
Process: Anaerobic Natural
Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI
Cupping Score: 85.25
Altitude: 1,350
Weight: 50kg Bag
Notes:
Black Pepper, Black Tea, Brown Spice, Pomegranate
Thogrihunkal Estate
Process: Anaerobic Natural
Variety: SLN 795, SLN6, SLN 5B, CHANDRAGIRI
Cupping Score: 84.75
Altitude: 1,350
Weight: 50kg Bag
Notes:
Black Pepper, Black Tea, Brown Spice, Pomegranate
Muhura #B Natural
Process: Natural
Variety: Bourbon
Cupping Score: 85.75
Altitude: 1,800
Weight: 60kg Bag
Notes:
Black tea , pomegrante , fruity , caramel
Mbare Lot #C Natural
Process: Natural
Variety: Bourbon
Cupping Score: 85.25
Altitude: 1,800
Weight: 60kg Bag
Notes:
Fruity , Peach , Heavy Body , Dried Fruit
Isimbi Washed
Process: Washed
Variety: Bourbon
Cupping Score: 84.0
Altitude: 1,700
Weight: 60kg Bag
Notes:
Black Currant, Black Tea, Pomegranate, Cardamom
Inzovu Washed
Process: Washed
Variety: Bourbon
Cupping Score: 83.25
Altitude: 1,750
Weight: 60kg Bag
Notes:
Cacao Nibs, Caramel, T ea like
Ibisi Lot #22097 A Natural
Process: Natural
Variety: Bourbon
Cupping Score: 86.0
Altitude: 1,800
Weight: 60kg Bag
Notes:
Caramel, Pear, Apple, Black Tea
Horizon Lot #A Natural
Process: Natural
Variety: Bourbon
Cupping Score: 86.0
Altitude: 1,800
Weight: 60kg Bag
Notes:
Hibiscus, Dried Fig , Raisin , Dark Chocolate
Gishyita Lot #E Natural
Process: Natural
Variety: Bourbon
Cupping Score: 86.75
Altitude: 1,800
Weight: 60kg Bag
Notes:
Blueberry , Fruity , Red Grape , Hibiscus
Gatsibo Lot #22097 B Natural
Process: Natural
Variety: Bourbon
Cupping Score: 85.0
Altitude: 1,800
Weight: 60kg Bag
Notes:
Blueberry, Pomegranate, Grapefruit
Gatsibo Lot #D Natural
Process: Natural
Variety: Bourbon
Cupping Score: 85.0
Altitude: 1,800
Weight: 60kg Bag
Notes:
Blueberry, Pomegranate, Grapefruit
Gatare Lot #22097 C Natural
Process: Natural
Variety: Bourbon
Cupping Score: 85.25
Altitude: 1,800
Weight: 60kg Bag
Notes:
Caramel, Hibiscus, Raspberry, Vanilla
Caixas de Frutas
Process: Natural
Variety: Topazio
Cupping Score: 84.5
Altitude: 1,100
Weight: 60kg Bag
Notes:
Cacao Nibs, Caramel, Milk Chocolate, Roasted Hazelnut
Baba Budan
Process: Washed
Variety: SL795, SLN6, SLN 5B, Chandragiri
Cupping Score: 84.0
Altitude: 1,400
Weight: 50kg Bag
Notes:
Caramel, Brown Spices, Honey, Body/fullness
Yirgacheffe Gedeb G3+
Process: Natural
Variety: Heirloom
Cupping Score: 85.0
Altitude: 2,000
Weight: 60kg Bag
Notes:
Jasmine, Cacao Nibs, Peach
Cascavel Vermelha
Process: Natural
Variety: Red Catuai
Cupping Score: 83.25
Altitude: 1,200
Weight: 60kg Bag
Notes:
Brown Sugar Butter Grapefruit Roasted Hazelnut