Process: Natural
Variety: Heirloom
Cupping Score: 86.5
Altitude: 1,900
Weight: 60kg Bag
Notes:
Blueberry, Mango, Grapefruit, Peach, Cantaloupe
Process: Natural
Variety: Heirloom
Cupping Score: 87.0
Altitude: 2,100
Weight: 60kg Bag
Notes:
Milk Chocolate, Caramel, Pineapple, Red Apple, Lime
Process: Anaerobic Natural
Variety: Heirloom
Cupping Score: 87.25
Altitude: 2,200
Weight: 60kg Bag
Notes:
Blueberry, Jasmine, Pineapple, Peach, Strawberry, Lime, Dark Chocolate
Process: Anaerobic Natural
Variety: Heirloom
Cupping Score: 87.0
Altitude: 2,300
Weight: 60kg Bag
Notes:
Blueberry, Banana, Passion Fruit, Mandarin Orange , Strawberry, Cantaloupe
Process: Natural
Variety: Heirloom
Cupping Score: 86.0
Altitude: 2,000
Weight: 60kg Bag
Notes:
Milk Chocolate, Black Tea, Brown Spices, Grapefruit, Apple